Nearly 6 million women in the U.S. will struggle to become pregnant. In many cases, studies show that infertility can be traced directly back to the food we are eating. But science also finds that a vegan diet can be the pregnancy advantage that a woman needs! Jeanne Shumacher and Debra Shapiro discuss how improving your diet and environment can bolster a woman’s chances of welcoming a new bundle of joy to the family.
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